Amanda Ferguson (21) was born and raised in Ohio and is of Filippino heritage. She is soon to graduate from The Ohio State University with a degree in Plant Pathology and a minor in Environmental Science and Studio Art, but is more than excited to spend her last semester there getting even more deeply involved in the Campaign for Fair Food. She has always been involved with activism on various levels with queer and environmental issues, but this campaign specifically struck a specific cord with her agriculture background. Amanda would like to conduct work that helps create a more sustainable food system that ensures the needs of all involved within that system, both consumers and producers. She spends the rest her time playing with paint, cats, or plants, or sleeping. She is pumped to be a part of the Steering Committee this year!